Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols

Product Details
Customization: Available
Certification: ISO, FDA
Assay Method: HPLC, UV
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Year of Establishment
2024-10-27
Plant Area
80 square meters
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  • Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
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  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • Our Advantages
  • FAQ
Overview

Basic Info.

Model NO.
Oleacein 98% Powder
Application Form
Paste, Tablet, Capsule
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Olive Leaf
Name
Oleacein
Color
White
Sources
Olive Leaf
Type of Compounds
Phenols
Molecular Weight
360.3
Molecular Formula
C17h20o6
CAS Number
149183-75-5
Boiling Point
551.4±50.0 °c(Predicted)
Density
1.234±0.06 g/cm3(Predicted)
Solubility
Soluble in Chloroform(a Little),Methanol(a Little)
Acidity Coefficient (Pka)
9.70±0.10(Predicted)
Other Name
Olive Cracked Iridoid
Transport Package
1kg/Bag, 25kg/Drum
Specification
98% purity
Trademark
SANXIN
Origin
China
Production Capacity
1t/M

Product Description

Product Description

Oleacein-Derived from the leaves of Olea europaea (olive tree), a plant with a long history of use in traditional medicine and health - promoting applications.

Detailed Photos

Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder PhenolsNatural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder PhenolsNatural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder PhenolsNatural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols

Product Parameters

Antioxidant Activity
Oleacein is a potent antioxidant that can scavenge free radicals, such as hydroxyl radicals and superoxide anions. Free radicals are unstable molecules that can cause oxidative stress in the body, leading to cell damage, aging, and the development of various diseases. By neutralizing these free radicals, Oleacein helps protect cells, tissues, and organs from oxidative damage. It has been shown to increase the activity of antioxidant enzymes such as superoxide dismutase (SOD) and catalase (CAT), which further enhance the body's antioxidant defense system.
Anti - inflammatory Effects
Chronic inflammation is associated with many health problems, including cardiovascular disease, diabetes, and cancer. Oleacein has been demonstrated to inhibit the production of pro - inflammatory cytokines, such as tumor necrosis factor - alpha (TNF - α), interleukin - 6 (IL - 6), and interleukin - 1 beta (IL - 1β). It also suppresses the activation of nuclear factor kappa B (NF - κB), a key transcription factor involved in the regulation of inflammatory responses. By reducing inflammation, Oleacein may help prevent or alleviate the symptoms of inflammatory diseases.
Cardiovascular Protection
Research has shown that Oleacein can have beneficial effects on cardiovascular health. It helps to improve blood lipid profiles by reducing low - density lipoprotein (LDL) cholesterol (the "bad" cholesterol) and increasing high - density lipoprotein (HDL) cholesterol (the "good" cholesterol). It also has the ability to relax blood vessels, improve blood flow, and reduce blood pressure. Additionally, Oleacein can prevent the oxidation of LDL cholesterol, which is a crucial step in the development of atherosclerosis (the buildup of plaques in the arteries). By protecting the cardiovascular system, this compound may reduce the risk of heart disease, stroke, and other cardiovascular disorders.
Antimicrobial Properties
Oleacein has been found to have antimicrobial activity against a variety of bacteria, viruses, and fungi. It can inhibit the growth and reproduction of pathogenic microorganisms by disrupting their cell membranes, interfering with their metabolic processes, or inhibiting the synthesis of essential biomolecules. This makes it a potential natural alternative to synthetic antimicrobial agents, which may have side effects and contribute to the development of antibiotic resistance.
Metabolic Regulation
Studies suggest that Oleacein may play a role in regulating metabolism. It can improve insul. sensitivity, which is important for maintaining normal blood sugar levels and preventing type 2 diabetes. It also promotes the oxidation of fatty acids, which can help in weight management and reducing the risk of obesity - related diseases.
 
Appearance Fine White Powder
Name Oleacein (Olive cracked iridoid)
Particle Size 95% passes through an 80-mesh sieve
Purity (Oleacein) ≥98% (determined by HPLC)
Loss on Drying ≤5.0%
 

Certifications

Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols

Packaging & Shipping

Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols

Company Profile

Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols
  Hubei Sanxin Pharmaceutical Technology Co., Ltd is a wholly-owned subsidiary of Hubei Sanxin Biotechnology Co., Ltd. Which was established in March 2011, located in Dongcheng Industrial Park, Fangxian, Shiyan City. Our company owns first -class production equipment with the latest technology and testing methods. We specialize in scientific research, development, production, and sales all as one national high-tech enterprise, We also be known for agricultural leading enterprises in Shiyan City. We have GMP planting base with more than 4942 acres, 2 automatic production lines, which can produce more than 800 tons of plant extracts annually. The company has passed FDA certification and Kosher and Halal certification.  Sanxin′s main products are: Polygonum Cuspidatum Extracts (resveratrol, Polydatin, emodin, Physcion and proportional extracts of Polygonum cuspidatum); Pueraria Extracts (pueraria isoflavones, puerarin); Olive Leaf Extract(Oleuropein, Hydroxytyrosol); Tea extract; Baicalin and other standard extracts and proportional extract products. Our products have been widely used in food, health care products, medicines, cosmetics, veterinary medicine, feed additives and many other fields. Now company′s products have been sold to Hunan, Tianjin, Beijing, Shanghai and other places, some of the products have been exported to the United States, Canada, UK, Japan, and other more than 30 countries. Sanxin company′s main spirit is: Be honest be Trustworthy, win-win cooperation! Welcome to our company!  
  For more information, samples, or to place an order, please contact us. We look forward to partnering with you to deliver high-quality resveratrol powder that meets your needs!


Natural Oleacein 98% CAS 149183-75-5 Olive Leaf Extract Powder Phenols

Our Advantages

Natural Oleacein 98% (CAS 149183 - 75 - 5) Olive Leaf Extract Powder is a high - purity, natural phenolic compound with a wide range of health - promoting properties. Its antioxidant, anti - inflammatory, cardiovascular protective, antimicrobial, and metabolic regulatory effects make it a valuable ingredient in the health care, functional food, and cosmetic industries. With its excellent safety profile and diverse applications, it offers a natural and effective solution for promoting human health and well - being.

FAQ

1. What are the main health benefits of Oleacein 98% Olive Leaf Extract Powder?

Oleacein is a powerful phenolic compound with multiple benefits:
 
  • Antioxidant Protection: Neutralizes free radicals, reducing oxidative stress and cellular damage.
  • Anti-inflammatory Support: Inhibits pro-inflammatory cytokines (e.g., TNF-α, IL-6) and NF-κB activation, aiding in chronic inflammation management.
  • Cardiovascular Health: Improves lipid profiles (lowers LDL, raises HDL), relaxes blood vessels, and prevents LDL oxidation to reduce atherosclerosis risk.
  • Antimicrobial Activity: Combats bacteria, viruses, and fungi by disrupting microbial cell membranes or metabolism.
  • Metabolic Regulation: Enhances insul. sensitivity and fatty acid oxidation, supporting blood sugar control and weight management.

2. What is the recommended daily dosage, and how should I take it?

The typical daily dose for general health is 50-100 mg of Oleacein (adjusted for the 98% purity of the powder). For specific needs (e.g., immune support, heart health), higher doses may be suggested under healthcare guidance.
 
  • Administration: Take orally, with or without food (follow product formulation instructions). It is commonly used in capsules, tablets, or incorporated into functional foods/beverages.

3. Is this product safe for long-term use? Are there any side effects or precautions?

Oleacein has a strong safety profile when used as directed:
 
  • Side Effects: Rare at normal doses; may cause mild gastrointestinal discomfort in sensitive individuals.
  • Precautions:
    • Consult a healthcare provider before use if pregnant, breastfeeding, or taking medications (e.g., blood thinners, diabetes drugs).
    • Individuals with liver/kidney conditions or allergies to olive products should seek medical advice.
  • Toxicity: High LD50 in animal studies indicates low toxicity, with no significant adverse effects reported in chronic studies at recommended doses.

4. How should I store Oleacein 98% Olive Leaf Extract Powder to maintain its potency?

  • Storage Conditions: Keep in a cool, dry, dark place (below 25°C/77°F) in airtight containers to protect from light, heat, and moisture-all of which can degrade its phenolic compounds.
  • Shelf Life: 24 months from the manufacturing date when stored properly. Avoid repeated exposure to air after opening.

5. Can Oleacein be combined with other supplements or used in functional foods/cosmetics?

  • Dietary Supplements: Yes-pair with vitamins (e.g., C, E), minerals, or other plant extracts (e.g., curcumin, resveratrol) for synergistic effects. Always check for compatibility with specific formulations.
  • Functional Foods/Beverages: Ideal for fortifying products like energy drinks, snacks, or fortified foods to enhance their antioxidant and anti-inflammatory properties.
  • Cosmetics: Used in creams, serums, and masks for skin protection (against UV damage, aging) and soothing irritated skin due to its antioxidant and anti-inflammatory actions.

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